Dinner Menu

Appetizers

  Buffalo Wings: $11
    

Fried Calamari: $11
With marinara

Sautéed Artichoke Hearts: $11   
Egg battered in lemon, butter, white wine

Broccoli Raab: $13
Sautéed with garlic, oil, sausage, and beans

Fried Clam Strips: $8
Side of tarter sauce

Mozzarella en Carroza: $8
With marinara


Garlic Bread Special: $7
Tomato, spinach, and mozzarella with a side of sauce

 Salads
Add Chicken: $3 Shrimp: $6 Salmon: $8


Mixed Green Salad: $11
Tomatoes, red roasted peppers, artichokes and gorgonzola

DiFranco’s Salad: $11
Mixed Greens, dried cranberries,
 walnuts, pepperoncini and feta cheese


Tomato and Fresh Mozzarella: $11

Tossed: Lg. $10 Sm. 8
Romaine, tomatoes, onions, peppers, and black olives

Greek: Lg. $11 Sm. $9
 Romaine, tomatoes, onions, peppers, Kalamata olives and feta

Caesar: Lg. $11 $9
Romaine and croutons with Caesar dressing

Antipasto: Lg. $11 Sm. $9
Tossed salad topped with ham, salami, and mozzarella


 

Specialty Pasta

Fettuccini Alfredo: $12
Add Broccoli: $13 or Chicken: $15 or Shrimp: $19 

Gnocchi Fra Diavlo: $23
Shrimp, Scallops, and Clams in spicy marinara

Cavatelli: $16
Sautéed in garlic and oil with broccoli and sausage

Pasta Primavera: $15
Sautéed vegetables in garlic and oil

Cheese Ravioli: $14
Marinara sauce

Lobster Ravioli in vodka sauce: $19
 Pasta Alla Casserole

Eggplant Parmigiana: $16
Topped with mozzarella and marinara sauce served over pasta

Lasagna or Manicotti: $15
Topped with mozzarella and marinara sauce

Baked Ziti: $14
Ricotta cheese, marinara sauce, and topped with mozzarella cheese

 
From the Grill

New York Strip:  $27
Topped with Melted Gorgonzola and served with vegetables and baked potato

Grilled Salmon: $24
Served with vegetables and baked potato

Swiss Angus Burger: $13
8 Oz Burger served with Swiss cheese, Fried Onions, Fried Mushrooms and a side of fries

Chicken Sandwich: $12
Grilled Chicken topped with fresh mozzarella, lettuce, and red roasted peppers on a bun

 Chicken or (Veal) Entrees: Served over Ziti or Capellini

Parmigiana: $18 ($20)
Topped with marinara and mozzarella

Francaise: $18 ($21)
Sautéed with lemon, butter, and white wine

Marsala: $18 ($21)
Sautéed with mushrooms and marsala wine

Chicken Florentine: $19
Sautéed with lemon, butter, and white wine topped with spinach and mozzarella

Saltimbocca: $19 ($22)
Sautéed with lemon, butter, and white wine topped with prosciutto and mozzarella

 

Children Menu


Spaghetti w/sauce or butter: $7
Chicken Nuggets and fries: $7
Grilled Cheese w/ fries: $6
Meatballs or Sausage: $4
French Fries: $4
Fried Dough Triangles: $6

 

Combo Platters

Tour of Italy: $19
Chicken Parmigiana, Lasagna, and a side of Fettuccini Alfredo

Southern Italy: $19
Veal Parmigiana, Lasagna, and Manicotti

Veal, Chicken, and Eggplant Parm: $19
Topped with marinara sauce and mozzarella

Tour of Difrancos: $19
Lasagna, Eggplant Rollatini, 1 meatball, 1 sausage, and manicotti topped with marinara sauce and mozzarella cheese

 
Seafood

Broiled Scallops $24
Lemon, butter, and white wine topped with breadcrumbs and served with vegetables

Shrimp and Scallops Marinara: $22 
Shrimp and Scallops sautéed in garlic oil and marinara over Capellini

Shrimp Scampi DiFranco $21
Shrimp sautéed with fresh mushrooms, diced tomatoes, and garlic oil over linguini

Pan Seared Salmon and Scallops over your choice of pasta with cream sauce: 25

 Pasta: Gluten Free (2$)
Capellini or Ziti

Chicken and Shrimp: $20
Sauteed in garlic and oil with broccoli and tomatoes served over Ziti

Meatsauce or Meatballs or Sausage $13

Penne Vodka with Chicken: $15

Clam Sauce: Red or White $16

Broccoli in garlic and oil: $13

 


Fried Seafood
Served with French Fries


Fried Scrod Basket: $14
Fried Clam Strips: $13
Fried Scallops: $14
Fried Shrimp: $14


 

Whole Grinders

Chicken Parmigiana:  $10  
Veal Parmigiana: $10
Eggplant Parmigiana: $9
Meatball Parmigiana: $8
Hot Italian Combo: $9
Ham, Salami, cheese, pepperoni, mustard, lettuce, and tomatoes

 

Small Plates

Chicken Angelita: $15
Chicken Breast, garlic, oil, beans, jalapeno peppers, artichokes and spinach

Scrod DiFranco with ziti: $15
Garlic, oil, tomatoes, capers, olives, and basil

Cajun Grilled Chicken: $15
Grilled Chicken breast served with vegetables

Shrimp Venezia: $17
Garlic oil, spinach, sundried tomatoes, red peppers

 

Specialty Pizza

Cheese Pizza: Lg. $14 Md. $12 Sm. $10
Mozzarella and Sauce

Clam Casino: red or white Lg. $19 Md. $17 Sm. $15          
Clams, Bacon, Onion and Garlic

Difranco’s Delight: Lg. $18 Md. 15 Sm. $13
                           Mozzarella, Tomato, Feta and Pepperoncini                                 

Gourmet Pizza: Red or White Lg. $18 Sm. $14
Broccoli, Spinach, Eggplant, and garlic

Meat Lovers: Lg. $20 Md. $17 Sm. $14
Bacon, Pepperoni, Sausage, and Meatball

Veggie Lovers: Lg. $20 Md. $17 Sm. $14
Onions, Peppers, Tomatoes, Broccoli, mushroom, and eggplant with mozzarella and red sauce

Buffalo Chicken Lg. $17 Md. $15 Sm. $13
Chicken, Buffalo sauce, mozzarella, and red sauce

Everything Pizza Lg. $21 Sm. $15
Onions, Mushrooms, Peppers, Meatball, Pepperoni, Bacon, and sausage with sauce and mozzerellla

Gluten Free (Small Only): $12
Mozarella Cheese and Sauce


 
Calzones


Large Cheese Calzone: $14
Ricotta, Mozzarella, and a side of sauce

Small Cheese Calzone: $10
Ricotta, Mozzarella, and a side of sauce

Toppings for Pizza and Calzones: $1 Each
Sausage, Meatballs, Peppers, Mushrooms, Onions, Pepperoni, Bacon, broccoli, artichokes, eggplant, spinach, and ham

 
Beverages

Soda: $2.50
Espresso: $3
Cappuccino: $4
Pellegrino Bottle: $6
Milk Shake: $5
Coffee or Tea: $2.50